spelt flour whole grain* 43 beet sugar*, palm oil*, dark chocolate couverture* 9% cocoa mass*, whole cane sugar*, raw cane sugar*, cocoa butter*, emulsifier: lecithins*), hazelnut kernels* 6%, cocoa powder low fat*, sea salt, baking agent: sodium bicarbon coriander*, cinnamon milled*, bourbon vanilla* *Issu de l'Agriculture Biologique Contrôlée